Bakery — Bread improvers contract manufacturers in Luxembourg

Bertrange, Luxembourg

Wet — Emulsification · Dry — Dry blending · Encapsulation — Pan coating +10 more

Largest food-ingredient company legally domiciled in Luxembourg (HQ only, no LU plant). Manufactures bakery fats, bread improvers, mixes, glazes and plant-based formulations across 8-9 plants in Italy, Germany, France and the UK. PE-owned (Investindustrial) since 2021; brands include MeisterMarken, Ulmer Spatz, Marguerite, Waldkorn.