1959 contract manufacturers in Europe

Gyermely, Hungary

Pasta & rice — Dry pasta · Dry — Milling · Eggs — Liquid egg products

Gyermely 1959 large pasta specialist (capacity 70,000 t pasta/yr) producing 4-egg, 8-egg, durum Vita Pasta and Integrale wholemeal vertically integrated with eggs and mills (€34m capex 2025-27).

Fermoy, Ireland

Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Drying — Spray drying · Fermentation — Precision

Fermoy Cork 1959 Teagasc dairy R&D centre — largest in Europe.