Hungary — Gyermely
Gyermelyi
Gyermely 1959 large pasta specialist (capacity 70,000 t pasta/yr) producing 4-egg, 8-egg, durum Vita Pasta and Integrale wholemeal vertically integrated with eggs and mills (€34m capex 2025-27).
Sectors
Tags
- #komarom-esztergom
- #1959
- #vita-pasta
- #integrale
- #70000t-pasta-yr
- #abb-automated
- #34m-eur-capex
Last verified
Not verified
More Pasta & rice — Dry pasta companies in Hungary
- Bezgluten Hungary
Hungary — Bakery — Bread / Pasta & rice — Dry pasta
Hungary gluten-free bakery and pasta producer.
Similar in Pasta & rice — Dry pasta
- Castle Ingredients
Belgium — Dry — Milling / Dry — Grinding / Dry — Micronization / Dry — Sieving & sifting / Dry — Dry blending / Dry — Dry mixing / Dry — Dry fractionation / Dry — Powder filling / Drying — Drum drying / Drying — Fluid bed drying / Thermal — Sterilization / Thermal — Roasting (coffee) / Thermal — Roasting (cocoa) / Thermal — Roasting (pulses) / Thermal — Roasting (malt) / Thermal — Roasting (seeds) / Extrusion — Cold extrusion / Extrusion — Twin-screw / Extrusion — Snack extrusion / Packaging — Primary packaging / Packaging — Repalletizing / Packaging — Repacking / Alt-protein — Pea protein / Alt-protein — Wheat protein / Alt-protein — Fava protein / Alt-protein — Mung bean protein / Alt-protein — Rice protein / Alt-protein — Chickpea protein
Comprehensive services for food industry professionals With over 30 years of industry experience and successful projects delivered across Europe, we bring practical solutions to every stage of production.
- A Ebbecke Verfahrenstechnik AG
Germany — Drying — Spray drying / Dry — Sieving & sifting / Dry — Milling / Dry — Dry blending / Dry — Agglomeration / Packaging — Primary packaging
Lohntrocknung specialist (since 1949) offering spray drying, sieving, milling, mixing, granulation and packaging for food, feed and chemical industries.
- ADM Milling UK
United Kingdom — Dry — Milling
ADM Tilbury and Avonmouth milling operation.
- Adriaan Goede BV
Netherlands — Wet — Liquid blending / Thermal — Pasteurization / Drying — Spray drying / Eggs — Liquid egg products / Eggs — Egg powders (whole, yolk, albumen) / Eggs — Functional egg ingredients
Oldest egg-products company in the world (since 1895) processing ~2M eggs/day with NMR-standardised liquid egg, three pasteurisation units and functional albumen powders for bakery and food industry.
- Adriana
Slovakia — Snacks — Energy bars / Snacks — Potato chips / Pasta & rice — Dry pasta / Bakery — Breakfast cereals
Boleráz hazelnut and seed snacks, muesli and pasta producer.
- Agribio SPRL
Belgium — Dry — Milling / Dry — Sieving & sifting
Full-circuit organic grain processor: cultivation, storage, sorting, cleaning and milling of spelt, wheat, rye and buckwheat into flour.
