3 entries
Didam, Netherlands
Dry — Milling · Dry — Grinding · Drying — Belt drying
Bakkersgrondstof B.V. is a Dutch upcycling initiative based in Didam Netherlands that collects unsold bread from bakeries and dries and grinds it into a sourdough flour ingredient for new bread production.
Oreye, Belgium
Separation — Wet fractionation · Separation — Protein extraction · Separation — Protein isolation +2 more
BENEO is a Südzucker subsidiary with sites in Oreye and Wijgmaal Belgium that produces functional ingredients including chicory root inulin oligofructose and rice starch flour and protein for food feed and pharma.
Szikszo, Hungary
Beverages — Soft drinks · Wet — Liquid filling (can) · Wet — Liquid filling (PET)
Szikszó 2006 very large energy-drink plant (capacity up to 4bn cans + 6bn bottled drinks/yr) producing Hell, XIXO, Swiss Laboratory and Speedstar with in-house Quality Pack aluminium can plant and active private-label production for Norma, Lidl and Aldi.
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