3 entries
Cavezzo, Italy
Fermentation — Vinegar / acetic
World's largest producer of Aceto Balsamico di Modena IGP. Acetum manufactures and co-produces premium balsamic vinegar with 25 million liters annual capacity across 60+ markets.
Fasano di Puglia, Italy
Oils & fats — Edible oils (refined, virgin, organic) · Packaging — Bottling
Italian extra virgin olive oil producer with over a century of family heritage. Offers premium oils, aromatized variants, and B2B services including private label manufacturing.
Gragnano, Italy
Pasta & rice — Dry pasta · Extrusion — Pasta extrusion · Drying — Tray drying
Historic pasta manufacturer since 1795 producing Pasta di Gragnano IGP using certified slow low-temperature drying and 100% Italian supply chain guaranteed by blockchain.
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