Fermentation — Sourdough companies in Europe
1 entry
- Puratos NV
Belgium — Groot-Bijgaarden
Wet — Liquid blending / Dry — Dry blending / Fermentation — Sourdough / Bakery — Bread improvers / Bakery — Sourdough / Bakery — Cake mixes / Confectionery — Industrial chocolate (couverture, compound) / Confectionery — Fillings
Family-owned bakery, patisserie and chocolate ingredients group serving 100+ countries; Belcolade chocolate, Sapore sourdoughs, Carat and Cremfil fillings. Acquiring Dawn Foods (2026).