Vitis, Austria
Die Käsemacher GmbH
Austrian cheese and antipasti manufactory in the Waldviertel region producing specialty cheeses, yoghurt and preserved vegetables using raw milk from carefully selected suppliers.
Die Käsemacher is a traditional dairy producer located in Vitis, Austria, specializing in the production of high-quality cheeses and antipasti products. The company manufactures a variety of cheese specialties including goat's milk cheese, sheep's milk cheese, and cream cheese varieties, alongside carefully crafted antipasti selections and yoghurt products. All manufacturing follows longstanding traditions with careful processing of raw milk in accordance with natural production methods. The company operates multiple locations within the Waldviertel region and emphasizes sustainable practices and quality sourcing of raw materials from dedicated milk suppliers.
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