Soriano Calabro, Italy
Dolciaria Monardo
Calabrian confectionery and biscuit producer offering private-label.
Dolciaria Monardo is a family-run artisanal confectionery producer in Soriano Calabro, Vibo Valentia, spanning three generations. The company operates production facilities for nougat and chocolate products (torroni and pralines) and baked goods at Località Carromonaco. The product range includes chocolate pralines in varieties with hazelnuts, almonds and assorted flavours, baked pastries and biscuits, torroncini and croccanti (brittle), and almond milk beverages. The company states it holds quality certifications and produces without GMO ingredients. It offers private label manufacturing services and exports products internationally. The business is structured as Dolciaria Monardo SRL with manufacturing and commercial operations based in the Soriano Calabro area.
Capabilities
- Confectionery
- Pralines
- Bakery
- Biscuits & cookies
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