Capua, Italy
Fattorie Garofalo S.p.A.
Fattorie Garofalo is Italy's largest buffalo milk processor since 1962, producing Mozzarella di Bufala Campana DOP with an integrated, traceable, and sustainable supply chain.
Founded in 1962, Fattorie Garofalo has become the world's largest buffalo mozzarella producer, processing over 100 million liters of buffalo milk annually. The company operates an integrated supply chain controlling everything from buffalo breeding and pasture management to milk collection, cheese production, and retail distribution. Their operations span dairy production (mozzarella, burrata, stracciatella, ricotta) and specialized meat products from buffalo.
The company emphasizes sustainability and animal welfare across its operations. They produce renewable energy through photovoltaic and biogas systems at their farms, maintain rigorous quality controls through individual milk sampling, and ensure continuous cold-chain management. Fattorie Garofalo holds multiple certifications including DOP (Protected Designation of Origin) and supplies major retail brands worldwide.
Beyond manufacturing, Fattorie Garofalo operates Travel Retail locations in Italian airports, train stations, and shopping centers, offering prepared food featuring their buffalo products. The company reinterprets traditional Campania recipes with innovative presentations for international consumers. Recent expansions include new travel retail formats and limited-edition products in partnership with leading Italian food brands.
Capabilities
- Meat & seafood
- Fresh & processed meat
- Thermal
- Industrial cooking
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