Libercourt, France
Fromagerie le Centurion
French family-owned cheese producer and co-manufacturer specializing in cutting, conditioning, and packaging of fresh and IQF cheese products for food service and industrial customers.
Centurion Fromagers is a French family business with over 60 years of expertise in cheese production and processing. The company operates two main divisions: Centurion Fromagers, which handles cutting and conditioning of fresh and IQF cheeses, and Centurion Food Service, which supplies food service and industrial circuits. Based in Libercourt in northern France, the company masters all stages of cheese manufacturing from production to packaging.
The company sources cheeses from the finest French terroirs and also imports premium European varieties from England, Holland, and Spain. Their operations are entirely French, with products cut and packaged in France. Centurion serves restaurants, industrial clients, and large distribution networks throughout France and internationally.
With three generations of passionate cheesemakers and a commitment to both traditional knowledge and industrial innovation, Centurion Fromagers combines artisanal expertise with modern production capabilities. The company's mission is to make quality cheese more accessible in all its forms, whether for cooking or tasting, serving various consumption occasions from solo enjoyment to convivial dining.
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