Novi Ligure, Italy
Gambarotta
Gambarotta produces Easter eggs, hollow chocolate figures, cocoa powder and chocolate bars manufactured for other confectionery brands in Italy.
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Also in Italy
Confectionery — Hollow figures
- Appendino Cioccolato
Cervere
Confectionery — Hollow figures · Confectionery — Pralines · Confectionery — Industrial chocolate (couverture, compound)
Appendino Cioccolato produces Easter eggs, gianduiotti, pralines and chocolate bars produced for third-party/private-label customers in Italy.
- Laica S.p.A.
Arona
Confectionery — Bars · Confectionery — Hollow figures · Confectionery — Industrial chocolate (couverture, compound) +1 more
Laica is an Italian chocolate manufacturer specializing in pralines, chocolate bars, and hollow figures with over 70 years of production excellence and fully automated production lines.
- Socado S.r.l.
Villafranca di Verona
Confectionery — Bars · Confectionery — Fillings · Confectionery — Hollow figures +2 more
Italian chocolate manufacturer founded in 1975, specializing in pralines, chocolate tablets, spreadable creams and industrial chocolate products for confectionery industries.
Similar manufacturers
Also working in Confectionery — Hollow figures
- Appendino Cioccolato
Cervere, Italy
Confectionery — Hollow figures · Confectionery — Pralines · Confectionery — Industrial chocolate (couverture, compound)
Appendino Cioccolato produces Easter eggs, gianduiotti, pralines and chocolate bars produced for third-party/private-label customers in Italy.
- BalTraWed OU
Tallinn, Estonia
Confectionery — Cocoa powder / butter / liquor · Dry — Dry blending · Packaging — Repacking
B2B supplier and processor of cocoa products including beans, cocoa mass, butter, powder and chocolate drops. Quality control and pre-sale preparation at Tallinn site. Direct Africa sourcing.
- Barry Callebaut Belgium NV
Wieze, Belgium
Thermal — Roasting (cocoa) · Dry — Grinding · Dry — Dry blending +3 more
World's largest B2B chocolate manufacturer. Wieze produces ~350,000 t/year of industrial chocolate, cocoa products and gourmet brands (Callebaut, Cacao Barry, Carma, Van Houten, Ruby).
- Bata Food B.V.
Rotterdam, Netherlands
Confectionery — Cocoa powder / butter / liquor · Dry — Dry blending · Packaging — Repacking +1 more
Bulk supplier and processor of organic and conventional cocoa products including nibs, powder, liquor and butter. Also supplies dried fruits, nuts, seeds and superfoods. Processing and packaging from Rotterdam. B2B wholesale.
- Belcolade (Puratos)
Erembodegem, Belgium
Thermal — Roasting (cocoa) · Encapsulation — Enrobing · Confectionery — Industrial chocolate (couverture, compound) +2 more
Puratos's chocolate brand and B2B production unit producing made-in-Belgium couverture, fillings and compounds for industrial and artisanal chocolatiers.
- Brandt Schokoladen GmbH & Co. KG
Landshut, Germany
Confectionery — Hollow figures · Confectionery — Fillings · Confectionery — Industrial chocolate (couverture, compound) +1 more
Brandt Schokoladen is a family-owned contract manufacturer of innovative chocolate products including hollow figures, filled products, and coated items, producing approximately 20,000 tonnes annually for clients worldwide.