Vigo, Spain

Ignacio Gonzalez Montes

Tuna and octopus canner with major private-label business.

Ignacio González Montes, headquartered in La Coruña (Galicia), traces its origins to the 19th century founding by Ignacio González Chamadoira. The company processes a range of traditional seafood products including tuna, cephalopods, fish and shellfish, along with innovation-focused lines such as delicatessen items, salads, flavored tunas and hakes. Products are available in multiple presentations from natural or oil-based formats to regional preparations including smoked, garlic, and tomato with oregano variations. The company produces private label goods, which represent approximately 75% of its business volume, and manufactures its own branded lines.

The company offers customizable formats and pack sizes ranging from 65 grams to 6,000 grams net weight, with container options including round, rectangular and oval cans. Production relies on sterilization processes that the company states preserve nutritional properties while using only natural ingredients without artificial preservatives. The company describes itself as one of Spain's largest tuna producers and operates a manufacturing facility exclusively in Galicia. It markets itself as offering flexible, customer-specified production aligned with evolving market demands.

Capabilities

Meat & seafood
Fish processing

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