Weißenhorn, Germany
Jaus Bakery GmbH
German bakery co-manufacturer in Weißenhorn producing bread, rolls, bagels, and viennoiserie for nearly 100 years with 250 employees and 52 products.
Jaus Bakery is a traditional German bakery located in Weißenhorn, a city in Swabia, with nearly 100 years of baking expertise. The company operates a modern production facility and manufactures approximately 52 different bakery products including sliced bread, sandwich bread, soft bread, baguettes, rolls, hamburger buns, hot dog buns, long shelf-life bread, pinsa, focaccia, and various appetizers. Jaus Bakery serves as a contract manufacturer for the bakery industry.
The company employs 250 staff members and has undergone sustainable expansion and modernization of its Weißenhorn facility. Jaus places emphasis on sustainability and environmental responsibility, reflected in its modernized production infrastructure and code of conduct. The company maintains a product portfolio tailored to industrial and commercial bakery needs.
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