Ladenburg, Germany
Jungbunzlauer Ladenburg GmbH
Major citric acid, citrates and xanthan producer (since 1867, Montana Tech).
Jungbunzlauer is a family-owned ingredient manufacturer headquartered in Switzerland with operations including a site in Ladenburg, Germany. The company manufactures a broad portfolio of naturally derived ingredients spanning acidulants such as citric acid, gluconates and lactates; texturants including xanthan gum and gellan gum; mineral salts for fortification; and sweeteners such as erythritol and glucose. The company describes itself as a leading producer of biodegradable ingredients with fermentation capabilities and world-class fermentation know-how. Products serve customers in food, beverage, nutrition, animal nutrition, personal care, home care, healthcare and industrial sectors. The company emphasizes manufacturing excellence, consistent quality, and technical expertise through its team of scientists, food technologists and chemists. Jungbunzlauer holds Non-GMO Project Verification and participates in audit consortia. The company is committed to sustainability practices including reduced environmental footprint, climate change mitigation, water efficiency and circular economy principles, ranking among the top 2% on EcoVadis.
Capabilities
- Fermentation
- Biomass
- Ingredients
- AntioxidantsHydrocolloids
Tags
Also in Germany
Fermentation — Biomass
- Agrano GmbH & Co. KG
Riegel am Kaiserstuhl
Bakery — Bread improvers · Ingredients — Cultures · Fermentation — Biomass +1 more
Leading global manufacturer of organic yeast and yeast-based products for bakery, food industry, and retail sectors with 25+ years of expertise in fermentation.
- Bluu Seafood GmbH
Hamburg
Fermentation — Biomass · Alt-protein — Cultivated meat scaffolds
Europe's first cultivated seafood pilot plant (since 2020) — cultivated salmon and trout (65–2,000 L).
- BRAIN Biotech AG
Zwingenberg
Fermentation — Biomass · Fermentation — Precision · Ingredients — Flavors
Industrial biotech and fermentation services (since 1993).
- Corden Biochem GmbH
Frankfurt am Main
Fermentation — Biomass · Fermentation — Precision · Ingredients — Flavors
Industrial fermentation services up to 3,000 m³ — major B2B contract fermentation specialist.
- Cultimate Foods GmbH
Berlin
Fermentation — Biomass · Alt-protein — Cultivated meat scaffolds · Oils & fats — Specialty fats
B2B cultivated fat ingredients specialist (since 2022).
- DIL Deutsches Institut fuer Lebensmitteltechnik
Quakenbrueck
Extrusion — Low-moisture extrusion (LME / TVP) · Extrusion — High-moisture extrusion (HME) · Fermentation — Biomass +5 more
DIL/Bühler Technology Center 'Proteins of the Future' (since 1983, expanded 2021) — pilot extrusion (low- and high-moisture meat analogs), HPP, fermentation, freeze drying, packaging, sensory; contract research and contract manufacturing.
Similar manufacturers
Also working in Fermentation — Biomass
- Agrano GmbH & Co. KG
Riegel am Kaiserstuhl, Germany
Bakery — Bread improvers · Ingredients — Cultures · Fermentation — Biomass +1 more
Leading global manufacturer of organic yeast and yeast-based products for bakery, food industry, and retail sectors with 25+ years of expertise in fermentation.
- Algaia (JRS Group)
Lannilis, France
Supplements — Herbal extracts · Ingredients — Hydrocolloids · Dry — Milling +1 more
Industrial seaweed processor producing alginates, carrageenans and specialty seaweed extracts. Custom and bespoke ingredients. Texturizing solutions for food, nutraceutical and cosmetic markets. Acquired by JRS Group 2023.
- Algalif Iceland
Reykjanesbær, Iceland
Fermentation — Biomass · Supplements — Softgels · Ingredients — Antioxidants
Icelandic producer of natural astaxanthin from Haematococcus pluvialis microalgae, supplying oleoresins, biomass and finished softgels to the global nutraceutical market.
- Algama
Paris, France
Separation — Microfiltration · Separation — Wet fractionation · Alt-protein — Mycoprotein +2 more
Microalgae extraction and functional ingredient specialist (since 2013). TamaGo egg-replacer and microalgae-based ingredients at pilot scale plus R&D services.
- axabio
Barcelona, Spain
Supplements — Herbal extracts · Ingredients — Antioxidants · Encapsulation — Microencapsulation
Spanish biotech developing enhanced-bioavailability botanical extracts and nutraceutical actives using proprietary encapsulation technologies.
- Bagnarese
Bagnara di Romagna, Italy
Ingredients — Colors · Ingredients — Antioxidants · Ingredients — Sugar & syrups
Bagnarese produces natural colorants, antioxidant fruit extracts and fruit-based sweeteners produced to customer specification for the beverage, food and nutraceutical industries in Italy.