Burgos, Spain
Lácteas Flor de Burgos S.L.
Producer of fresh cheese and dairy products, specializing in traditional Queso Fresco de Burgos with 4 generations of family expertise and commitment to quality.
Lácteas Flor de Burgos is a Spanish dairy company based in Burgos that has been producing fresh cheese and dairy products for four generations. The company is particularly known for its traditional Queso Fresco de Burgos (fresh cheese), maintaining authentic production methods while expanding into a diverse range of dairy offerings including fresh cheese, whipped cheese quarks, Italian cheese varieties, spreadable cheese, sliced cheese, grated and shredded products, yogurt, fermented products, and crème fraîche.
The company emphasizes three core values: tradition, quality, and innovation. They maintain strict quality control throughout all production processes from beginning to end. In addition to product quality, Flor de Burgos focuses on customer service, logistics, and commercialization capabilities, with customer trust being their primary satisfaction metric.
Flor de Burgos holds BRC Food and IFS Food certifications, demonstrating compliance with international food safety standards. The company has also obtained Tierra de Sabor certification, recognizing the quality of their regional products. The facility is located at C/ Condado de Treviño, 27-29, 09001 Burgos, Spain.
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