Albal, Valencia, Spain

Formatgería Granja Rinya, S.L.

Traditional and artisanal Spanish cheese manufacturer with three generations of expertise. Market leader in the Valencian Community producing fresh, aged, and specialty cheeses from Spanish milk.

Granja Rinya is a leading cheese manufacturer based in Spain with a rich family heritage spanning three generations. The company operates three production facilities: fresh cheese and soft paste production in Albal (Valencia), pressed pasta cheese in Manzanares (Ciudad Real), and rolls and specialties in Chiva (Valencia). They are recognized as the leading cheese manufacturer in the Valencian Community and among the largest nationally.

The company maintains closed-cycle farms with over 400 cattle and 4,000 sheep, controlling the entire production process from feed cultivation to milking. All milk is sourced from Spanish origin, with maximum 48-hour traceability from milking to processing. This approach ensures exceptional freshness and unique flavor profiles in their products.

Granja Rinya produces an extensive range of cheese varieties including fresh cheeses, semi-cured and aged cheeses, soft paste cheeses, and specialty creations. Their main brands are Granja Rinya (fresh and soft cheeses), Carmen (pressed pasta cheeses from Castilla-La Mancha), and Homenaje (100% artisanal sheep milk cheeses). The company holds important sector certifications including BRC and IFS, demonstrating their commitment to quality and food safety standards.

The company is characterized by flavor, freshness, innovation, and tradition in all their products. They emphasize sustainability and long-term relationships with partner farms to ensure consistent milk quality and traceability.

Capabilities

Dairy
Cheese

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