Ballerup, Denmark
Lantmannen Schulstad
Lantmännen frozen Danish pastry and croissant producer in Ballerup and Hatting serving global markets.
Schulstad is a Danish bread bakery company founded in 1880 by Viggo Schulstad as a rye bread specialist in Copenhagen. The company is now part of Lantmännen Unibake, Europe's second-largest bakery group. Based in Hvidovre (Hammerholmen 21A), Schulstad manufactures various bread products including rye bread, French bread (franskbrød), rolls (boller) and sandwich bread, marketed under multiple product lines. The website emphasizes modern baking techniques and food hygiene standards, with reference to regulatory inspection reports from the Danish Food Authority available publicly. The company maintains operations across Denmark with distribution through retail channels and employs modern production methods to serve the Danish market.
Capabilities
- Freezing
- Block freezing
Tags
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