Marcq-en-Baroeul, France

Lesaffre Ingredients Services

Lesaffre group division offering custom drying as a service. Standard, vacuum and electrostatic (PolarDry®) spray drying with 20 production lines for yeast extracts, microbial ingredients, flavours and fermentation actives.

LIS by Lesaffre is a European contract drying services provider with three production sites in France and Poland and 50 years of spray drying experience. The company operates twenty production lines offering a range of drying technologies: standard spray drying with evaporative capacity from 5 to 2,500 kg water per hour, vacuum tunnel drying for viscous and thermosensitive liquids, and electrostatic spray-drying under nitrogen using PolarDry® technology for heat and oxidation-sensitive products. Upstream services include liquid preparation (mixing, emulsification for microencapsulation, hydrolysis, filtration and heat treatments), with packaging options from 5 to 1000 kg. LIS by Lesaffre processes over 1,000 different product references annually including flavours, proteins and hydrolysates, fruit and vegetable powders, minerals, vitamins, enzymes and plant extracts for applications in food, nutraceuticals, pharmaceuticals, feed and pet food, and cosmetics.

Capabilities

Encapsulation
Microencapsulation
Fermentation
Biomass
Ingredients
Flavors
Supplements
Tablets

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