Dublin, Ireland
Mannings Bakery Ltd
Over 60 years of in-store bakery innovation in Dublin. Mannings manufactures private label bakery goods including breads, pies, tarts, and pastels for retailers and food service companies.
Mannings Bakery has been a Dublin institution for over 60 years, pioneering in-store bakery (ISB) innovation from the industry's inception. The company supplies private label bakery products to multiples, retailers, and principal food service companies across Ireland and abroad, with export markets in the United Kingdom, France, Spain, Germany, and the United States. Mannings employs over 250 people in the Dublin area and specializes in bespoke bakery solutions with a focus on quality and contemporary design. Their product range includes soda breads, yeast breads, pies, tarts, and the signature Portuguese-inspired Pastel de Nata. The company is committed to investment in people and machinery technology to maintain high standards and respond to evolving market trends. Mannings is proud of its Irish heritage and delivers freshly prepared frozen products either unbaked or par-baked to ensure customers reach market first. The company holds memberships in FCBA, IBEC, REPAK, and SEDEX, reflecting its commitment to ethical supply chain practices.
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