Granard, Ireland
Pat the Baker
Granard 1953 Ireland's #2 bakery.
Pat the Baker is a bread producer based in Granard, Co. Longford, Ireland. The company manufactures a range of baked goods including white bread, brown bread, half pans, breakfast goods, buns, rolls, baps, and catering bread. The product range also includes a rustic sourdough range marketed as a source of protein, low in fat, suitable for vegetarians, and low in sugar. The company describes its bread as made fresh daily with simple, honest ingredients and delivers oven-fresh bread throughout the week. The business displays Guaranteed Irish and Bord Bia biodiversity logos on its website.
Capabilities
- Bakery
- Bread
Tags
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