Oslo, Norway

Norilia

Nortura Oslo by-product utilization operation.

Norilia is a wholly owned subsidiary of Nortura based in Oslo, Norway. The company specializes in processing and refining co-products (termed plussprodukter) from the meat and egg industries, converting low-value byproducts into higher-value ingredients and finished goods. The company handles approximately 150,000 tonnes annually of these materials and exports to markets worldwide, with 70% of revenue from export. Product categories include ingredients (protein-rich additives from bone and eggshell materials developed through biotechnology), animal feed, natural casings, food specialities, hides and skins (processed for luxury leather goods), and wool from sheep farming. The company's washed wool carries the Nordic Swan ecolabel. Norilia's operations span multiple locations including a facility at Revetal where egg processing occurs. The company emphasizes biotechnology processes to create new value from raw materials while maintaining traceability and minimal chemical use throughout its supply chain.

Capabilities

Ingredients
Vitamins

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Meat & seafood — Fresh & processed meat

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