Odense, Denmark

Odense Marcipan A/S

Danish confectionery manufacturer specializing in marzipan, nougat, and chocolate products since 1909. Supplies both retail consumers and professional bakers.

Odense Marcipan is a heritage confectionery producer based in Odense, Denmark, with over a century of tradition since 1909. The company manufactures high-quality marzipan, nougat, and chocolate products for both consumer and professional markets. Their product portfolio includes ready-to-use marzipan, various chocolate coatings, nougat, decorative items, and specialty ingredients for professional bakers and pastry chefs. The company operates multiple business units including Odense for Professionelle (professional ingredients division), IGOS (preserves and fruit fillings), Bæchs Conditori (frozen cakes and desserts), and partnerships with other Nordic confectionery producers. They distribute across Scandinavia and maintain both direct-to-consumer e-commerce and B2B professional channels.

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