Hall in Tirol, Austria

Recheis Edelnudel

Hall Tirol 1889 leading Austrian pasta maker producing durum, spelt and low-carb with PL capability.

Recheis manufactures dry pasta products at its facility in Hall in Tirol, Austria. Founded in 1889, the company produces over 80 pasta shapes under its Goldmarke brand line, alongside specialized formulations including dinkel (spelt) noodles, wholegrain noodles, gluten-free pasta made with rice and maize, low-carb noodles, and limited edition products. The company sources durum wheat through Austrian contract farming arrangements, primarily from over 200 family farms in the Weinviertel region of Lower Austria, and uses water from the Karwendel mountain spring in Tirol. Recheis supplies retail chains across Austria including Spar, Interspar, Billa, and MaxiMarkt, and operates a separate gastronomy product line for hotels and restaurants. The company emphasizes regional sourcing, traceability through its contract farming partnerships, and sustainability initiatives including the Grüne Pause programme with the Erzeugergemeinschaft Zistersdorf (EGZ) agricultural cooperative. Product certifications and specific production certifications are not detailed on the website.

Capabilities

Pasta & rice
Dry pasta

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