Leeuwarden, Netherlands

Royal Koopmans

Dutch wheat flour miller producing bread flour, specialty mixes and innovative food coating solutions with fibre enrichment.

Founded in 1846 in Leeuwarden, Netherlands, Royal Koopmans is a grain miller specializing in wheat milling and the production of flour and food coatings. The company focuses on Dutch-grown wheat, particularly Nedertarwe, which is cultivated to sustainable standards. The company operates facilities for milling Dutch grain into flour for bakery applications and produces food ingredient solutions including specialty food coatings. Royal Koopmans operates the KIEM innovation centre, where it develops grain-based food ingredients and explores new applications. The company operates internationally with a geographic focus on Europe. Royal Koopmans maintains a commitment to sustainable sourcing, including sustainable agriculture practices and energy transition objectives toward net-zero operations.

Capabilities

Bakery
Bread

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