European Co-Manufacturing Directory

Ireland — Cork

UCC APC Microbiome

University College Cork APC Microbiome research institute.

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More Fermentation — Precision companies in Ireland

  • Teagasc Moorepark

    Ireland — Dairy — Whey ingredients (WPC, WPI, hydrolysates) / Drying — Spray drying / Fermentation — Precision

    Fermoy Cork 1959 Teagasc dairy R&D centre — largest in Europe.

Similar in Fermentation — Precision

  • Lesaffre Schweiz Hefe Schweiz

    Switzerland — Ingredients — Cultures / Bakery — Cake mixes

    Swiss yeast and baking ingredients.

  • Yeastup

    Switzerland — Ingredients — Cultures / Alt-protein — Mycoprotein

    Brugg FoodTech recovering spent brewer’s yeast into functional protein ingredients.

  • 3D Bio-Tissues

    United Kingdom — Alt-protein — Cultivated meat scaffolds / Fermentation — Precision

    Newcastle cultivated pork steak producer.

  • Aalto University Food Pilot

    Finland — Fermentation — Precision / Drying — Spray drying

    Aalto University food pilot facility in Espoo.

  • AB Mauri

    United Kingdom — Ingredients — Cultures / Bakery — Cake mixes

    Major ABF Corby and Leeds yeast and bakery ingredient operation.

  • ABF Ingredients

    United Kingdom — Ingredients — Cultures / Ingredients — Enzymes / Ingredients — Vitamins

    ABF Corby yeast, enzymes (AB Enzymes) and vitamin operation.