Eeklo, Belgium

Willems Biscuits

Leading private label speculoos and biscuit manufacturer in Belgium with over 60 years of expertise, producing high-quality cookies and spreads for retail and ingredient applications.

Willems Biscuits is a renowned biscuit manufacturer based in Eeklo, Belgium, specializing in private label speculoos production. Founded in 1950 as "Camelia" in Ertvelde, the company has grown significantly over its 60+ year history, relocating to Eeklo in 2005 to expand operations. Since 2013, Willems Biscuits has been part of the Lotus Bakeries Group, enabling further European and international expansion.

The company focuses on developing high-quality speculoos cookies and spreads tailored to customer needs. Known for their authenticity, the biscuits draw from the traditional "zoetekoeke" recipes of the Meetjesland region between Bruges and Ghent, characterized by honest flavor and fine crispy texture. Willems emphasizes customer-centric service, working flexibly with partners to design optimal packaging solutions and product formulations.

Quality and food safety are core pillars of the company's operations. Willems Biscuits holds IFS Higher Level certification, SMETA audit compliance, and FDA certification, ensuring consistency, traceability, and adherence to international food safety standards. The company maintains efficient production processes to deliver superior value to customers while ensuring reliable delivery schedules.

The company's team is driven by a passion for biscuit making, continuously investing in production efficiency and process improvements. Beyond their speculoos core, Willems offers ingredient solutions and an expanding range of products to serve diverse market segments globally.

Capabilities

Bakery
Biscuits & cookies
Thermal
Baking
Packaging
Cartoning

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