Separation contract manufacturers in Europe
12 separation contract manufacturers across 4 countries in Europe, with the largest concentrations in Germany (8) and France (2). Capabilities most often listed alongside: Drying — Spray drying (9), Dry — Dry blending (5) and Dairy — Caseinates (4). FSSC 22000 (8) and BRCGS (3) are the most frequently listed credentials.
12 entries
- Armor Protéines / Savencia Fromage & Dairy
Saint-Brice-en-Coglès, France
Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Caseinates · Dairy — Milk powders (skim, full cream) +5 more
Savencia's dedicated dairy ingredient and protein division. Produces whey proteins, micellar casein, lactoferrin, MFGM and specialty milk protein ingredients for sports, infant and medical nutrition.
- BENEO GmbH
Mannheim, Germany
Drying — Spray drying · Separation — Wet fractionation · Extrusion — Low-moisture extrusion (LME / TVP) +4 more
Functional carbs (Isomalt, Palatinose, galenIQ), inulin, rice ingredients and pulses (since 2007, Südzucker AG). Strong B2B partner with new Offstein pulse-processing facility.
- DMK Deutsches Milchkontor GmbH
Zeven, Germany
Dairy — Milk powders (skim, full cream) · Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Lactose & GOS +8 more
Europe's largest dairy cooperative by milk volume. Ingredient division covers WPC, WPI, MPC, lactose, permeate and infant-formula powders. Contract manufacturing through DMK Industry; encapsulation capability (Wheyco Wismar).
- Dr Paul Lohmann GmbH KG
Emmerthal, Germany
Separation — Evaporation · Dry — Dry blending · Ingredients — Minerals +1 more
Mineral salts and contract production for nutrition and pharma (since 1886).
- Fraunhofer IVV
Freising, Germany
Extrusion — Low-moisture extrusion (LME / TVP) · Extrusion — High-moisture extrusion (HME) · Separation — Wet fractionation +6 more
Major public R&D institute (since 1955, 320 FTE) with food pilot plants for plant proteins, dairy/meat alternatives, bakery, chocolate and packaging. 3 twin-screw extruders (1–80 kg/h). Contract work explicitly offered.
- Gelita AG
Eberbach, Germany
Separation — Evaporation · Drying — Spray drying · Ingredients — Hydrocolloids +1 more
Major gelatine and collagen peptides producer (since 1875).
- Nutribio
Carhaix-Plouguer, France
Drying — Spray drying · Separation — Wet fractionation · Dairy — Caseinates +4 more
Sodiaal subsidiary specialising in spray drying for infant nutrition. 30,000+ t/year capacity following the 2019 acquisition of the ex-Synutra plant.
- Phytoneering Extract Solutions GmbH
Neumarkt, Germany
Separation — Evaporation · Drying — Spray drying · Separation — Microfiltration +2 more
Plant extract and contract extraction specialist (since 1933, Bionorica) — pharma, NEM, food.
- Roquette GmbH
Frankfurt am Main, Germany
Drying — Spray drying · Separation — Wet fractionation · Alt-protein — Pea protein +2 more
Plant-based proteins (pea), starches and polyols producer for food, NEM and pharma.
- Sachsenmilch Leppersdorf GmbH
Leppersdorf, Germany
Dairy — Milk powders (skim, full cream) · Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Lactose & GOS +5 more
Europe's largest single-site dairy (Theo Müller Group). Ingredient division produces micellar casein, MPC, WPC, WPI and lactose for sports nutrition and infant formula. Spray drying and membrane filtration on site.
- Saputo Dairy UK
Davidstow, United Kingdom
Dairy — Whey ingredients (WPC, WPI, hydrolysates) · Dairy — Lactose & GOS · Dairy — Cheese +3 more
Largest UK dairy processor. Major whey processing at Davidstow (Cornwall); demineralised whey, WPC and infant-grade whey for IF manufacturers. Cheese powders and dairy ingredient lines.
- Solutex GC
Alcalá de Henares, Spain
Separation — Distillation · Encapsulation — Microencapsulation · Supplements — Softgels
Omega-3 concentration specialist with supercritical extraction and microencapsulation for nutraceutical and pharma toll work.
Browse by sector
- Drying — Spray drying (9)
- Dry — Dry blending (5)
- Dairy — Whey ingredients (WPC, WPI, hydrolysates) (4)
- Dairy — Caseinates (4)
- Separation — Ultrafiltration (4)
- Separation — Wet fractionation (4)
- Supplements — Tablets (4)
- Dairy — Milk powders (skim, full cream) (3)
- Separation — Microfiltration (3)
- Dairy — Lactose & GOS (3)
- Separation — Evaporation (3)
- Extrusion — Low-moisture extrusion (LME / TVP) (2)
- Ingredients — Sugar & syrups (2)
- Alt-protein — Pea protein (2)
- Dairy — MFGM (1)
- Alt-protein — Chickpea protein (1)
- Pasta & rice — Rice products (1)
- Dairy — Infant formula (1)
- Dry — Agglomeration (1)
- Dry — Instantization (1)
- Dry — Powder filling (1)
- Ingredients — Minerals (1)
- Extrusion — High-moisture extrusion (HME) (1)
- Separation — Dry fractionation (1)