Athens, Greece
Chipita Global SA / Mondelēz
Owner of 7DAYS croissants and Molto bars (now Mondelēz International). 13 production sites globally; major private-label and contract production for European retailers.
Capabilities
- Snacks
- Energy bars
Tags
Also in Greece
Bakery — Viennoiserie / laminated dough
- Alibinisis Bread & Dough S.A.
Χαλκίδα
Bakery — Bread · Bakery — Viennoiserie / laminated dough · Bakery — Crackers +2 more
Greek bakery company producing bread, pastries, and bakery products for retail and food service sectors since 1954. Specializes in traditional Euboea products and bake-off solutions.
- Arabatzis Michail S.A.
Thessaloniki
Bakery — Viennoiserie / laminated dough · Bakery — Bread
One of Europe's largest frozen dough manufacturers and the #1 global producer of Greek traditional frozen dough products since 1974. Produces over 700 product codes from 3 modern facilities.
- Athanasios D. Koukoutaris S.A.
Kozani
Bakery — Viennoiserie / laminated dough · Bakery — Bread · Meat & seafood — Fresh & processed meat
Alfa Pastry is a Greek pastry company established in 1952, specializing in frozen dough and traditional Mediterranean pastry products. They produce pita, croissants, and prepared dishes inspired by local Greek recipes.
- Barba Stathis SA (IDEAL Holdings)
Thessaloniki (Sindos)
Fruit & veg — IQF vegetables / fruits / herbs · Bakery — Viennoiserie / laminated dough · Fruit & veg — Fresh-cut +1 more
Largest Greek frozen vegetables producer; also fresh salads, frozen rice/pasta, ready meals, frozen pies and tomato products. Brands Barba Stathis, Chryssi Zymi, Froza. Private-label and export.
- Délifrance Hellas SA
Athens
Bakery — Viennoiserie / laminated dough
Greek subsidiary of Délifrance (FR); industrial frozen bakery and viennoiserie; private-label and HoReCa.
- Fedon S.A.
Nea Santa
Bakery — Biscuits & cookies · Bakery — Crackers · Bakery — Viennoiserie / laminated dough +2 more
FEDON S.A. manufactures biscuits, crackers, cookies, pancakes, and savory snacks for retail, food service, and private label markets. The company exports to 13 European countries plus USA, Canada, and Australia.
Similar manufacturers
Also working in Bakery — Viennoiserie / laminated dough
- A. Gandola & C. S.p.A.
Ponte San Marco, Italy
Confectionery — Industrial chocolate (couverture, compound) · Confectionery — Fillings · Bakery — Biscuits & cookies +1 more
Italian manufacturer specializing in chocolate spreads, traditional biscuits, and custom private label products for food retailers and industrial clients since 1964.
- ABCD Nutrition
Noyon, France
Bakery — Rusks · Dry — Sachet & stick-pack filling · Sports nutrition — Bars +9 more
Sports-nutrition contract manufacturer producing bars, sachets and sticks.
- Adriana
Boleraz, Slovakia
Snacks — Energy bars · Snacks — Potato chips · Pasta & rice — Dry pasta +1 more
Boleráz hazelnut and seed snacks, muesli and pasta producer.
- Agarikus BG Ltd
Gurmazovo, Bulgaria
Snacks — Energy bars · Snacks — Protein bars · Confectionery — Bars
Private label manufacturer of protein, energy, oat, and collagen bars with organic and IFS certification. Fully automated production with custom recipe development services.
- Alibinisis Bread & Dough S.A.
Χαλκίδα, Greece
Bakery — Bread · Bakery — Viennoiserie / laminated dough · Bakery — Crackers +2 more
Greek bakery company producing bread, pastries, and bakery products for retail and food service sectors since 1954. Specializes in traditional Euboea products and bake-off solutions.
- Almighty Foods
Cyprus
Snacks — Energy bars · Snacks — Protein bars
Cypriot bars CDMO; private-label energy/protein bars.