Campania, Italy
De Matteis Agroalimentare S.p.A.
Leading Italian producer of high-quality durum wheat pasta with integrated grain-to-pasta production cycle and milling operations.
De Matteis Agroalimentare is one of Italy's principal producers of high-quality durum wheat pasta, situated in Campania near the main grain cultivation areas of Irpinia, Puglia, and Basilicata. Founded in 1993, the company operates an integrated production cycle from grain to finished pasta, with its own mill that ensures total control over raw materials and product quality. The facility includes quality control laboratories that verify grain meets strict standards, and the company produces both branded and private label pasta products.
The company demonstrates strong commitment to quality and sustainability through certifications representing the highest industry standards. Environmental initiatives include a cogeneration plant operational since 2013 that generates over 80% of required energy, reduced CO2 emissions through minimizing foreign grain imports, and plastic reduction in packaging. De Matteis operates as a Benefit Corporation, investing in projects that create territorial value while maintaining honest relationships with the agricultural sector and preserving the balance between people and nature.
Capabilities
- Pasta & rice
- Dry pasta
Tags
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