Stykkisholmur, Iceland
ISEA ehf (Icelandic Seaweed)
EU organic-certified harvesting and processing of multiple seaweed species including Ascophyllum nodosum, Laminaria digitata and Palmaria palmata. Geothermal and green-electricity drying, milling and grading for food, feed, cosmetic and nutraceutical industries.
Founded in 2016, ISEA ehf (Icelandic Seaweed) is based in Stykkishólmur and operates a harvesting vessel, Sigri 9057, launched in August 2017, which holds all required permits for sustainable seaweed collection in Icelandic coastal waters. From 2022 onwards, the company focused its operations on sustainable harvesting and production of seaweed-derived materials for commercial applications. The company processes multiple species of macroalgae grown or cultivated in Breiðafjörður according to sustainability standards. ISEA produces dried seaweed and value-added seaweed products using geothermal heat and renewable energy sources. The company's applications include animal feed formulation, valorisation of ecosystem services and bio-packaging materials. The business is owned by three families with combined expertise in technical production, local land connections and environmental certified food production.
Capabilities
- Fruit & veg
- Dehydrated vegetables
Tags
Also in Iceland
Fruit & veg — Dehydrated vegetables
- Lava Seaweed ehf
Fruit & veg — Dehydrated vegetables · Packaging — Primary packaging
Land-based cultivation of Palmaria palmata (dulse) using lava-filtered seawater and geothermal heat. Year-round traceable raw material targeting food, supplement and functional-ingredient buyers.
- Thorverk hf
Reykholar
Fruit & veg — Dehydrated vegetables · Dry — Milling · Dry — Grinding +1 more
Iceland's only seaweed-processing factory since 1976. Harvests Ascophyllum nodosum and Laminaria digitata from Breidafjordur. Geothermally heated band-drying and milling to seaweed meal and powder. Organic certified.
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