Skanderborg, Denmark

J/D Sauce ApS

Danish company established in 1998 providing high-quality naturally fermented Japanese soy sauces and Asian condiments for European private brands and private labels.

J/D Sauce ApS is a Danish-based co-manufacturer established in 1998, located in Skanderborg, Jutland. The company specializes in processing and supplying Japanese soy sauces, teriyaki, and a variety of Asian condiments and specialties sourced from handpicked suppliers in Japan. All sauces are naturally fermented without additives or blending, positioned for private label and private brand applications across Europe.

The company offers both products and packaging solutions, including a variety of glass and plastic packaging options. J/D Sauce is committed to sustainability, with over 90% of carton packaging being recycled. The team includes leadership under CEO Anders Larsen, with dedicated staff in key account management, quality assurance, and production.

Capabilities

Fermentation
Traditional

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