Verona, Italy
Pastificio Novarese Mario S.r.l.
Italian fresh pasta manufacturer specializing in filled pasta (ravioli, tortellini, tortelloni) made with traditional recipes and premium ingredients since 1961.
Pastificio Novarese Mario Srl is a family-owned artisanal pasta manufacturer based in Montorio, Verona, with over 50 years of heritage. The company specializes in fresh egg pasta production, particularly filled varieties including tortellini, tortelloni, and ravioli, prepared according to traditional Italian culinary recipes. All products are made with carefully selected ingredients, including whole-form cheese grated in-house and whole-cut beef for meat-based fillings.
The company maintains a strong commitment to artisanal production methods while incorporating modern food safety technologies. Their product range includes four main lines: I Classici (traditional line), Le Specialità (premium quality), Premier (high quality-to-price ratio), and I Primi della Classe (ready-to-eat single portions). They offer gluten-free options and custom recipe development services through their product development laboratory.
Pastificio Novarese serves both specialized small distribution and organized large-scale retail channels, including several private label brands. The company holds IFS and BRC certifications, ensuring compliance with European food safety standards and regulations.
Capabilities
- Pasta & rice
- Fresh pasta
Tags
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