Esquiroz, Spain
Tutti Pasta S.A.
Specialist in ultra-frozen prepared dishes and natural sauces in IQF cubes serving retail, food service, food industry and inflight sectors across Europe and beyond.
Tutti Food Group is a leading fifth-range culinary solutions company based in Esquiroz, Navarra, Spain, specializing in ultra-frozen prepared dishes and natural sauces in innovative IQF cube formats. Since 1987, the company has developed expertise in manufacturing fresh pasta and a wide variety of frozen meal solutions that meet rigorous quality and food safety standards, including IFS certification. The company operates across four main business channels: retail distribution, food service (HORECA), food industry B2B, and airline catering (inflight). With production capacity of 120,000 dishes daily and exports representing over 50% of turnover, Tutti Food Group serves major European retailers and is present in more than 15 countries. The company functions as an experienced co-maker, collaborating with prestigious chefs and innovation centers like Basque Culinary Center to develop customized recipes. Notable innovations include patent-protected lasagna production systems, revolutionary natural sauce cubes (launched 2016), and sustainability initiatives including vegan frozen dishes and eco-friendly packaging alternatives.
Capabilities
- Freezing
- IQF
- Sauces
- Dips
- Pasta & rice
- Fresh pasta
- Thermal
- Industrial cooking
- Meat & seafood
- Fresh & processed meat
Tags
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