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Berlin, Germany
Fermentation — Precision · Alt-protein — Mycoprotein · Dairy — Plant-based drinks +1 more
Precision-fermented dairy proteins and Koji-based cheese specialist (since 2018) with the largest European Series A in alt-dairy.
Oberbüren, Germany
Dairy — Butter & cream · Dairy — Cheese · Dairy — Plant-based cheese +3 more
Züger Frischkäse AG processes fresh milk from over 400 Eastern Swiss dairy farms into speciality cheeses including mozzarella, mascarpone, ricotta, quark, butter and plant-based alternatives, alongside conventional and organic products.
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