6 entries
Beriain, Spain
Bakery — Bread · Bakery — Viennoiserie / laminated dough · Freezing — Block freezing
Frozen bakery private-label leader.
Sabadell, Spain
Bakery — Viennoiserie / laminated dough · Bakery — Bread · Freezing — Block freezing
Frozen bakery producer offering private-label.
Polinya, Spain
Laives, Italy
Freezing — Block freezing · Bakery — Viennoiserie / laminated dough
Frozen baked goods and strudel producer offering private-label.
Trofa, Portugal
Trofa-based frozen bakery and pastry producer (BRC certified) producing bread, viennoiserie and pastel de nata.
Maia, Portugal
Major frozen bakery and pastry producer (1986) with 25,000 m² production area across 5 plants making pastel de nata, choripans and rustic breads with BRC A+ and IFS certifications.
Showing 1–6 of 6