Wet — Liquid blending contract manufacturers in Europe

Landsmeer, Netherlands

Wet — Liquid blending · Thermal — Pasteurization · Drying — Spray drying +3 more

Oldest egg-products company in the world (since 1895) processing ~2M eggs/day with NMR-standardised liquid egg, three pasteurisation units and functional albumen powders for bakery and food industry.

Estepa, Spain

Sports nutrition — Bars · Sports nutrition — Gels · Sports nutrition — Protein powders +15 more

Full-service co-manufacturer and private-label specialist producing protein bars, flapjacks, energy gels, functional gummies, capsules, tablets, sports powders and soluble beverages. Over 9000 formulas in archive, 450+ employees and 32000 m2 across three production plants in Estepa. Exports to 35+ countries. IFS Food, FSSC 22000, GMP, Halal and V-Label Vegan certified. Family-owned since 1939.

Maassluis, Netherlands

Dry — Dry blending · Wet — Liquid blending · Bakery — Bread improvers +2 more

Bakery ingredients producer (mixes, custards, fillings); subsidiary of Bakels Worldwide. Private-label friendly.

Raalte, Netherlands

Wet — Liquid blending · Thermal — Pasteurization · Drying — Spray drying +4 more

Egg breaker, pasteuriser, dryer and agglomerator producing 3M+ eggs/day. Tailor-made egg products including liquid, powder, salted/sugared yolks, boiled peeled eggs and lysozyme. Subsidiary of Gebr. Van Beek.

Bodegraven, Netherlands

Freezing — IQF · Wet — Liquid blending · Fruit & veg — IQF vegetables / fruits / herbs +2 more

Frozen herbs, garlic, onion pastes and marinade producer; private-label friendly.

Argentona, Spain

Sports nutrition — Protein powders · Sports nutrition — Bars · Sports nutrition — Gels +11 more

Family-owned holding group with over 40 years dedicated to development, manufacture and distribution of nutritional products. Seven production areas with 20+ manufacturing lines producing powders, bars, gels, clinical liquids, tablets and capsules. Manufactures Nutrisport, Persan Farma and Multidiet brands plus a wide third-party portfolio.

Ooigem, Belgium

Freezing — IQF · Wet — Liquid blending · Fruit & veg — IQF vegetables / fruits / herbs +3 more

Belgian IQF group with frozen vegetables, fruits, ready meals and a Fruit by Crop's division for purees and juices.

Elven, France

Drying — Spray drying · Wet — Liquid blending · Encapsulation — Microencapsulation +2 more

Symrise division (since 1986) producing palatants and dry/wet additives — B2B liquid and dry palatability ingredients.

Herk-de-Stad, Belgium

Freezing — IQF · Wet — Liquid blending · Fruit & veg — IQF vegetables / fruits / herbs +1 more

Belgian frozen fruit specialist with a preferred-partner approach for industry and foodservice.

Zwolle, Netherlands

Dry — Milling · Dry — Grinding · Dry — Sieving & sifting +9 more

Top-3 European herbs and spices player (since 1899). Acts as a taste-solutions partner with B2B private-label and contract production across ~2,000 SKUs. Subsidiary of Marubeni (Japan).

Breda, Netherlands

Wet — Liquid blending · Thermal — Pasteurization · Wet — Liquid filling (glass) +5 more

Long-standing fruit-product processor (since 1914) producing jams, fruit spreads, baby food (Hero Baby), Cassis blackcurrant drink and dessert sauces. Subsidiary of Hero Group (Switzerland).

Zwaagdijk-Oost, Netherlands

Wet — Liquid blending · Freezing — IQF · Packaging — MAP (modified atmosphere) +3 more

Major Dutch fresh-cut vegetable, fruit and ready-meal processor (since 1968) with six production sites and ~850 SKUs. New Venlo plant (62,000 m²) is among Europe's largest fresh-produce factories.

Valence, France

Dry — Dry blending · Dry — Powder filling · Wet — Liquid blending +3 more

Independent (since 1973) mélange + conditionnement à façon specialist — sachets, sticks and bag-in-box.

Grasse, France

Wet — Liquid blending · Wet — Liquid filling (glass) · Dry — Tableting

Independent cosmetic CDMO with food-grade lines for solid sticks, balms and deodorants.

Vire, France

Thermal — Industrial cooking · Wet — Liquid blending · Packaging — Pouching +3 more

Family-owned major MDD wet pet food producer (since 1987) — pâtés, mousses and terrines in alu trays and pouches.

Groot-Bijgaarden, Belgium

Wet — Liquid blending · Dry — Dry blending · Fermentation — Sourdough +5 more

Family-owned bakery, patisserie and chocolate ingredients group serving 100+ countries; Belcolade chocolate, Sapore sourdoughs, Carat and Cremfil fillings. Acquiring Dawn Foods (2026).

Leeuwarden, Netherlands

Dry — Dry blending · Wet — Liquid blending · Encapsulation — Enrobing +5 more

Long-established bakery semi-finished goods producer (since 1839) with four Dutch plants and a Thailand site. Explicit private-label production for retail and industrial bakery customers. Subsidiary of Dawn Foods (USA) since 2024.

Zierikzee, Netherlands

Dry — Dry blending · Wet — Liquid blending · Encapsulation — Glazing +5 more

Global bakery ingredient leader (since 1900) operating in 100+ countries. Develops tailor-made and private-label-friendly bakery ingredient mixes, improvers, fillings and glazes for industrial and SME bakeries.

Papendrecht, Netherlands

Dry — Dry blending · Wet — Liquid blending · Wet — Emulsification +5 more

Bakery ingredient specialist (since 1956) producing bread improvers, mixes, fillings, release agents and liquid bread improvers across three Dutch sites. Subsidiary of Orkla Food Ingredients.