Verzuolo, Italy

Cradel S.r.l.

Artisanal biscuit bakery founded in 1989, producing traditional Italian biscuits, rusks, pastries and baked goods with simple recipes and genuine ingredients.

Cradel S.r.l. was founded in 1989 by Gianluca and Cristiano, building on generations of experience in artisanal pastry and bakery production. The company specializes in traditional Italian baked goods including biscuits, butter cookies, fette biscottate (rusks), crostate (tarts), crumble cakes, paste di meliga, bugie, and panettone. All products are made without preservatives and artificial colorants, using simple recipes and carefully selected raw materials. The company maintains direct control over ingredient sourcing and production processes in its facility in Verzuolo, Piedmont. Cradel products are distributed throughout Italy, across Europe, and internationally to countries including the United States, Costa Rica, Dubai, and the United Arab Emirates. The company holds GFSI (GSFS) and IFS Food certifications, ensuring food safety and quality standards. Their Fette Biscottate Rustiche won first prize in the Gambero Rosso competition for artisanality and distinctive flavor profile. Cradel represents a commitment to traditional baking methods and high-quality ingredients in every product.

Capabilities

Bakery
Biscuits & cookiesBreadRusksViennoiserie / laminated dough

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