Catanzaro, Italy
Delizie di Calabria S.r.l.
Artisanal food manufacturer specializing in calabrian chili peppers and traditional jarred vegetables, sauces, and preserves with organic and certified production methods.
Founded in 1989 by Mimmo Scalise, Delizie di Calabria is a family-owned food manufacturer based in Catanzaro specializing in transforming Calabrian agricultural products into authentic preserves and condiments. The company evolved from a small artisanal workshop in Sersale to a modern 4,000 sqm facility while maintaining its core commitment to traditional recipes and artisanal quality. They produce over 100 specialty products including peperoncini (hot chili peppers) in oil, sauces, jams, pastes, antipasti, and dried spices. The company sources raw materials locally and maintains short supply chains without intermediaries, emphasizing seasonal agriculture and organic practices.
Quality and food safety are paramount. The company holds international certifications including BRC, IFS, ISO 22000, organic certification, and Kosher status. They employ advanced technological controls throughout production while preserving traditional preparation methods passed down through generations. All products are packaged in glass jars following Mediterranean diet principles. The company has expanded internationally, with export markets reaching the United States, Japan, and other global markets, while maintaining its mission of promoting Calabrian culinary heritage as an authentic Mediterranean lifestyle.
Capabilities
- Fruit & veg
- Canned vegetablesPureesJams & fillings
- Sauces
- PestosHot sauces
- Thermal
- Pasteurization
- Packaging
- Canning
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