Spain — Madrid

Innomy Biotech

Mycelium meat alternative producer with B2B focus.

Sectors

Not verified

MOA Foodtech
Spain — Alt-protein — Mycoprotein / Fermentation — Precision
Precision-fermentation protein producer with B2B focus.

Yeastup
Switzerland — Ingredients — Cultures / Alt-protein — Mycoprotein
Brugg FoodTech recovering spent brewer’s yeast into functional protein ingredients.
Zyrcular Foods
Spain — Meat & seafood — Plant-based meat analogues / Dairy — Plant-based cheese / Extrusion — Twin-screw / Extrusion — Single-screw
Plant-based meat and fish co-manufacturing partner serving brands like Current Foods.
77 Foods
France — Extrusion — Twin-screw / Meat & seafood — Plant-based meat analogues
Pre-commercial bioprinting specialist (since 2020) for plant-based pork analogs.
ÄIO Tech OÜ
Estonia — Fermentation — Precision / Oils & fats — Specialty fats / Alt-protein — Mycoprotein
Spin-out from Tallinn University of Technology. Precision fermentation producing microbial oils, lipid-rich yeast biomass and palm/coconut/animal-fat alternatives rich in omega-3 PUFAs. Pilot scale; €1M+ raised.
Alfa Bio
Slovakia — Dairy — Plant-based drinks / Meat & seafood — Plant-based meat analogues / Alt-protein — Soy protein
Independent Banská Bystrica organic plant-based dairy alternatives, tofu, tempeh and vegetable spread producer.
Algama
France — Separation — Microfiltration / Separation — Wet fractionation / Alt-protein — Mycoprotein / Ingredients — Hydrocolloids / Eggs — Plant-based egg replacers
Microalgae extraction and functional ingredient specialist (since 2013). TamaGo egg-replacer and microalgae-based ingredients at pilot scale plus R&D services.