Guijuelo, Spain
Joselito (Carnicas Joselito)
Premium 100% Iberian family producer (1868) with limited private-label and contract gourmet box capability.
Founded in 1868, Carnicas Joselito is a family-owned charcuterie producer in Guijuelo with six generations of specialization in cured ham production. The company produces Jamón Joselito Gran Reserva, paletas, embutidos, sobrasada and sliced charcuterie products under the brand "Joselito". The company emphasizes artisanal curing processes and uses what it describes as "Happy Pigs" raised in the dehesa (pastureland) system. Products are stated to contain no preservatives or additives and are 100% natural. The company holds PEFC certification and maintains a quality policy publicly available on its website. Joselito operates retail locations in Madrid (Velazquez and Las Rozas) and operates event and wedding catering services in addition to direct-to-consumer sales.
Capabilities
- Meat & seafood
- Charcuterie
Tags
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