Loctudy, France

ST Michel Biscuits

French biscuit manufacturer since 1905, producing iconic madeleines, galettes, and other bakery products without palm oil using French wheat flour.

St Michel is a historic French biscuit and bakery company founded in 1905. The company manufactures a wide range of biscuits and bakery products including madeleines, galettes, doonuts, and other sweet and savory treats. All products are made in their own factories in France using French wheat flour. The company is committed to traditional French craftsmanship and quality ingredients, and has eliminated palm oil from their recipes in favor of more natural alternatives. St Michel also offers professional and B2B solutions through St Michel Professionnel for restaurants, catering, schools, and institutional food services. The company owns multiple complementary brands including Jean Ducourtieux for professional patisserie bases, Bonne Maman for jams, and HUG products. Their commitment to quality and French origin remains central to the brand's identity, with manufacturing processes and ingredient sourcing maintained within France.

Capabilities

Bakery
Biscuits & cookiesViennoiserie / laminated dough

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