Xanthi, Greece
Tsatsoulis Bros. S.A.
Royal Mediterranean produces authentic Mediterranean preserves, sauces, and specialty foods from century-old family recipes using traditional methods combined with modern production standards.
For over a century, the Tsatsoulis family has cultivated the finest Mediterranean produce with care, passion, and respect for tradition. What began in 1925 in Kavala, Greece, as a small family craft has grown into a global journey of flavor. Today, Royal Mediterranean brings authentic Mediterranean tastes to tables around the world, combining heritage recipes with modern production expertise. The company produces over 20 million jars per year across product categories including peppers, pickled vegetables, olives, sun-dried tomatoes, antipasti, tapenades, spreads, chutneys, sauces, and marmalades.
Royal Mediterranean operates two advanced production facilities in Greece and Turkey, equipped with modern technology and flexible production lines. The company is fully certified according to international food safety standards including BRC, IFS, and ISO certification. They specialize in private label production and R&D capabilities, enabling them to support custom recipes and fast-paced product development for global clients. Every product reflects the company's commitment to precision, quality, reliability, and consistency.
The third generation of the Tsatsoulis family continues to build on the company's legacy, ensuring that sustainability, integrity, service, and continuous improvement remain core values. The company serves markets around the world while maintaining the authenticity and care that defined their beginnings over a century ago.
Capabilities
- Fruit & veg
- ConcentratesPureesJams & fillings
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