Ingredients — Flavors contract manufacturers in Germany
34 flavors contract manufacturers in Germany, with the largest concentrations in Hamburg (5). Capabilities most often listed alongside: Dry — Dry blending (13), Drying — Spray drying (10) and Dry — Grinding (7). FSSC 22000 (16), IFS (8) and GMP (6) are the most frequently listed credentials.
34 entries — page 1 of 2
- ADM Wild Europe GmbH & Co KG
Eppelheim, Germany
Drying — Spray drying · Wet — Beverage formulation · Ingredients — Flavors +1 more
Major flavor and beverage ingredients supplier (since 1931, ADM owned) including spray drying.
- AVO-Werke August Beisse GmbH
Belm, Germany
Dry — Grinding · Dry — Dry blending · Ingredients — Flavors +1 more
Spice, marinade and technical compound supplier (since 1953) for meat, fish, dairy and bakery industry.
- biozoon GmbH
Bremerhaven, Germany
Dry — Dry blending · Dry — Agglomeration · Packaging — Pouching +3 more
Specialist micro and small-batch (0.5–50 kg) bio Lohnhersteller (since 2001). Powder blending, agglomeration and doypack/canister filling for food, NEM and healthcare.
- Bode Naturkost GmbH
Hamburg, Germany
Dry — Sieving & sifting · Dry — Dry blending · Packaging — Primary packaging +3 more
Bio raw materials trade and processing specialist (since 1960) — nuts, dried fruits, legumes, herbs.
- BRAIN Biotech AG
Zwingenberg, Germany
Fermentation — Biomass · Fermentation — Precision · Ingredients — Flavors
Industrial biotech and fermentation services (since 1993).
- COGA Lohnabfuellung GmbH
Goch, Germany
Dry — Powder filling · Packaging — Pouching · Dry — Sachet & stick-pack filling +2 more
Specialist in doypack, sachet and can filling of food powders and granulates with 5,000-unit MOQ (since 2005, reorganised 2025).
- Coniuncta GmbH
Nuremberg, Germany
Ingredients — Flavors
Manufacturer of botanical extracts since 2010. CONIUNCTA develops and produces botanical extracts for cosmetics and food: adaptive vacuum extraction, documentation down to the batch, rated EcoVadis Pl
- Corden Biochem GmbH
Frankfurt am Main, Germany
Fermentation — Biomass · Fermentation — Precision · Ingredients — Flavors
Industrial fermentation services up to 3,000 m³ — major B2B contract fermentation specialist.
- Crespel & Deiters Group
Ibbenbueren, Germany
Separation — Wet fractionation · Ingredients — Native & modified starches · Ingredients — Flavors
Wheat starch, gluten and fibres producer (since 1858).
- Doehler GmbH
Darmstadt, Germany
Drying — Spray drying · Encapsulation — Microencapsulation · Fermentation — Lactic acid bacteria +4 more
Major beverage and food ingredient supplier (since 1838) — flavors, juice concentrates, plant ingredients via spray drying, fermentation and blending.
- Fuchs Gruppe
Dissen, Germany
Dry — Milling · Dry — Grinding · Dry — Dry blending +1 more
Largest German spice company (since 1952) — Ostmann, Ubena, Wagner brands. Whole-grain milling, spice grinding (incl. micro-ground) and blends.
- Givaudan Deutschland GmbH
Dortmund, Germany
Drying — Spray drying · Encapsulation — Microencapsulation · Ingredients — Flavors
Major flavor and fragrance house with spray drying and encapsulation capabilities.
- Hela Gewuerzwerk Hermann Laue GmbH
Ahrensburg, Germany
Dry — Grinding · Dry — Dry blending · Wet — Sauce manufacturing +2 more
Major spice and seasoning producer (since 1905) — spices, seasonings, ketchup, sauces and spice compounds.
- Henry Lamotte Oils GmbH
Bremen, Germany
Oils & fats — Edible oils (refined, virgin, organic) · Oils & fats — Specialty fats · Oils & fats — Margarines & shortenings +3 more
Leading producer and supplier of premium oils, fats, and waxes for food, cosmetics, pharma, and animal care industries with 100 years of expertise.
- Herbafood Ingredients GmbH
Werder, Germany
Separation — Evaporation · Separation — Wet fractionation · Ingredients — Flavors +2 more
Apple/citrus pectin and dietary fibre specialist (since 1992).
- Heuschrecke Naturkost GmbH
Troisdorf, Germany
Dry — Grinding · Dry — Sieving & sifting · Packaging — Primary packaging +2 more
Bio spice grinding, herbs and tea processing specialist (since 1979).
- Hydrosol GmbH & Co KG
Hamburg, Germany
Dry — Dry blending · Ingredients — Hydrocolloids · Ingredients — Flavors +2 more
Stabilizing systems for dairy and plant-based applications (since 1996, Stern-Wywiol).
- inprotec AG
Heitersheim, Germany
Drying — Spray drying · Drying — Fluid bed drying · Dry — Agglomeration +3 more
Pure-play toll dryer (since 1999) with 7 fluid-bed lines plus 1 spray tower at Heitersheim and Genthin. >150,000 t/yr capacity across food, feed, fine chemicals and supplements.
- J Rettenmaier & Soehne GmbH + Co KG
Rosenberg, Germany
Drying — Spray drying · Drying — Fluid bed drying · Dry — Granulation +4 more
Major contract drying, granulation and fiber milling specialist (since 1878, JRS) for food, NEM and pharma.
- Kerry Deutschland GmbH
Norderstedt, Germany
Drying — Spray drying · Encapsulation — Microencapsulation · Ingredients — Flavors +1 more
Taste and nutrition systems supplier (Kerry Group) with spray drying capabilities.
- Loryma GmbH
Wiesbaden, Germany
Dry — Dry blending · Extrusion — Low-moisture extrusion (LME / TVP) · Alt-protein — Wheat protein +2 more
Wheat-based functional ingredients and textured wheat protein producer (since 1858, Crespel & Deiters).
- Merschbrock-Wiese Gewürz GmbH
Rietberg, Germany
Ingredients — Flavors · Sauces — Soups · Sauces — Broths & stocks
Merschbrock-Wiese is a German spice co-manufacturer specializing in spice blends, herbs, soups, sauces and seasoning mixtures for retail and B2B markets.
- Moguntia-Werke Gewuerzindustrie GmbH
Mainz, Germany
Dry — Grinding · Dry — Dry blending · Ingredients — Flavors +1 more
Major contract spice supplier to the meat industry (since 1903) — seasoning compounds and marinades.
- Nesse Spezialitaeten GmbH
Cuxhaven, Germany
Dry — Grinding · Dry — Dry blending · Ingredients — Flavors
Specialty spice blend producer.
Sectors in Germany
- Ingredients — Flavors (34)
- Dry — Dry blending (13)
- Drying — Spray drying (10)
- Dry — Grinding (7)
- Encapsulation — Microencapsulation (6)
- Beverages — Juices & NFC (3)
- Dry — Agglomeration (3)
- Packaging — Pouching (3)
- Packaging — Canning (3)
- Fermentation — Biomass (3)
- Ingredients — Hydrocolloids (3)
- Drying — Fluid bed drying (3)
- Supplements — Tablets (3)
- Wet — Beverage formulation (2)
- Sauces — Marinades (2)
- Infant & medical — Medical nutrition (2)
- Dry — Sieving & sifting (2)
- Packaging — Primary packaging (2)
- Fruit & veg — Dehydrated vegetables (2)
- Fermentation — Precision (2)
- Dry — Sachet & stick-pack filling (2)
- Separation — Wet fractionation (2)
- Ingredients — Native & modified starches (2)
- Dry — Milling (2)