Thermal — Roasting (nuts) contract manufacturers in France

Oraison, France

Confectionery — Pralines · Confectionery — Bars · Fruit & veg — Jams & fillings +2 more

François Doucet Confiseur, established in 1969 in Oraison, Provence, is a confectionery manufacturer specializing in chocolate-coated nuts, fruit pastes, pralines, and artisanal sweets with a focus on traditional savoir-faire.