Subsidiary contract manufacturers in Belgium
11 subsidiary contract manufacturers in Belgium. Capabilities most often listed alongside: Dry — Grinding (3). BRCGS (4), IFS (3) and Organic (3) are the most frequently listed credentials.
11 entries
- Alpro NV (Danone)
Wevelgem, Belgium
Thermal — UHT · Wet — Aseptic filling · Fermentation — Lactic acid bacteria +3 more
Plant-based pioneer (since 1980) — soy, almond, oat, coconut drinks, yoghurts and desserts. Captive Danone plant rather than typical co-manufacturer.
- Belcolade (Puratos)
Erembodegem, Belgium
Thermal — Roasting (cocoa) · Encapsulation — Enrobing · Confectionery — Industrial chocolate (couverture, compound) +2 more
Puratos's chocolate brand and B2B production unit producing made-in-Belgium couverture, fillings and compounds for industrial and artisanal chocolatiers.
- Beyers Koffie NV (Sucafina)
Puurs-Sint-Amands, Belgium
Thermal — Roasting (coffee) · Dry — Grinding · Dry — Sachet & stick-pack filling +3 more
Belgium's largest coffee roaster (~30,000 t/year) and operator of the world's largest fully-electric industrial roastery; 95% private label across beans, ground, capsules and pads.
- Cargill Cocoa & Chocolate (BE)
Mouscron / Antwerp, Belgium
Thermal — Roasting (cocoa) · Dry — Grinding · Confectionery — Cocoa powder / butter / liquor +2 more
Major Belgian cocoa grinder and industrial chocolate supplier; ingredient supplier with some toll capability for chocolate makers.
- Chocolaterie Guylian
Sint-Niklaas, Belgium
Encapsulation — Enrobing · Confectionery — Pralines
Premium Belgian praline maker (Lotte group). Predominantly own-brand with occasional private-label work.
- Coca-Cola Europacific Partners — Chaudfontaine
Chaudfontaine, Belgium
Packaging — Bottling · Wet — Liquid filling (PET) · Wet — Liquid filling (glass) +2 more
Captive Coca-Cola plant; included for ecosystem context. €100M+ investment, carbon-neutral certified, named Factory of the Future 2025.
- Galactic SA
Escanaffles, Belgium
Fermentation — Lactic acid bacteria · Fermentation — Biomass · Ingredients — Cultures +1 more
Global leader in lactic-acid fermentation (Finasucre group), supplying lactates and Galimax Flavor antimicrobials to bakery, meat, plant-based and prepared meals in 70+ countries.
- Lutosa SA (McCain Foods)
Leuze-en-Hainaut, Belgium
Freezing — IQF · Thermal — Frying · Fruit & veg — IQF vegetables / fruits / herbs
Belgian frozen-fries and potato-specialty producer; subsidiary of McCain Foods.
- Olympia Dairy / Royal A-ware Belgium
Belgium
Thermal — Pasteurization · Thermal — UHT · Dairy — Cheese +2 more
Belgian dairy plant of Royal A-ware (NL), processing ~100M L milk per year from 165 Belgian producers into supermarket milk and ice cream.
- Pelican Rouge / Westhove Coffee
Belgium
Thermal — Roasting (coffee) · Dry — Grinding · Coffee, tea & cocoa — Roasted beans +2 more
Coffee roaster (UCC Coffee group) with private-label capability across roasted coffee, capsules and pads for retail, foodservice and vending.
- Tiense Suikerraffinaderij (Südzucker)
Tienen, Belgium
Separation — Evaporation · Ingredients — Sugar & syrups
Largest Belgian sugar refiner; subsidiary of Südzucker (DE).
Sectors in Belgium
- Dry — Grinding (3)
- Thermal — UHT (2)
- Fermentation — Lactic acid bacteria (2)
- Thermal — Roasting (cocoa) (2)
- Encapsulation — Enrobing (2)
- Confectionery — Industrial chocolate (couverture, compound) (2)
- Confectionery — Cocoa powder / butter / liquor (2)
- Thermal — Roasting (coffee) (2)
- Coffee, tea & cocoa — Roasted beans (2)
- Coffee, tea & cocoa — Ground coffee (2)
- Coffee, tea & cocoa — Capsules & pods (2)
- Wet — Aseptic filling (1)
- Dairy — Plant-based drinks (1)
- Dairy — Plant-based yoghurt (1)
- Beverages — Plant-based drinks (1)
- Confectionery — Fillings (1)
- Dry — Sachet & stick-pack filling (1)
- Coffee, tea & cocoa — Cocoa products (1)
- Confectionery — Pralines (1)
- Packaging — Bottling (1)
- Wet — Liquid filling (PET) (1)
- Wet — Liquid filling (glass) (1)
- Beverages — Bottled water (1)
- Beverages — Soft drinks (1)