European Co-Manufacturing Directory

Thermal — Pasteurization companies in France

27 entries — page 1 of 2

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  • ACTALIA

    France — Saint-Lo

    Thermal — Pasteurization / Fermentation — Lactic acid bacteria / Drying — Spray drying

    ACTIA multi-site centre (Cécalait, Ploufragan, La Roche-sur-Foron) for dairy, meat and fish pilot trials.

  • ADRIA Quimper

    France — Quimper

    Thermal — Pasteurization / Fermentation — Lactic acid bacteria

    ACTIA pilot food microbiology and formulation centre (since 1979).

  • Andros

    France — Biars-sur-Cere

    Thermal — Pasteurization / Wet — Beverage formulation / Wet — Liquid filling (glass) / Fruit & veg — Jams & fillings / Fruit & veg — Concentrates / Beverages — Juices & NFC / Dairy — Ice cream

    Family-owned (Gervoson, since 1947) major producer of compotes, jams, juices and ice cream — branded plus MDD.

  • Bel Group

    France — Suresnes

    Thermal — Pasteurization / Dairy — Cheese / Dairy — Plant-based cheese / Fruit & veg — Jams & fillings

    Bel family-owned major (since 1865) producing Babybel, La Vache qui rit, Boursin and cheese, fruit and plant portions across multi-site French operations (Lons, Dole, Sablé, Évron, Vendôme, Mayenne, La Ferté-Bernard, Croisy).

  • Bonduelle

    France — Villeneuve-d'Ascq

    Freezing — IQF / Thermal — Sterilization / Thermal — Pasteurization / Fruit & veg — IQF vegetables / fruits / herbs / Fruit & veg — Canned vegetables / Fruit & veg — Dehydrated vegetables / Sauces — Cold sauces

    Family-owned major (since 1853) for canned, frozen and fresh vegetables — branded and MDD across multi-site operations (Estrées-Mons, Renescure, Russy-Bémont).

  • Compagnie des Fromages

    France — Suresnes

    Thermal — Pasteurization / Dairy — Cheese

    Sodiaal/Savencia JV producing Coeur de Lion and RichesMonts cheese — MDD partner.

  • CRITT Agroalimentaire PACA

    France — Avignon

    Thermal — Pasteurization / Thermal — Sterilization / Wet — Beverage formulation / Drying — Spray drying

    ACTIA pilot food processing centre (since 1979) supporting R&D and innovation transfer for the food industry.

  • CTCPA

    France — Avignon

    Thermal — Sterilization / Thermal — Retorting / Thermal — Pasteurization / Fruit & veg — Canned vegetables

    ACTIA multi-site (since 1950) technical centre for conserves and ready meals — thermal/atherma pilots.

  • Eckes-Granini France

    France — Macon

    Thermal — Pasteurization / Wet — Beverage formulation / Wet — Liquid filling (carton) / Wet — Liquid filling (PET) / Wet — Liquid filling (glass) / Beverages — Juices & NFC / Beverages — Nectars

    Eckes-Granini (DE) French division producing Joker, Granini, Pago and Réa juices/nectars at Mâcon (97% sourced) with toll capacity.

  • ENILIA-ENILV

    France — Surgeres

    Thermal — Pasteurization / Fermentation — Lactic acid bacteria / Dairy — Cheese / Dairy — Yoghurt

    Public school multi-site (Surgères, Saint-Yrieix, Mamirolle, Poligny) pilot dairy/meat for cheese, dairy and charcuterie pilots.

  • Eureden

    France — Landerneau

    Freezing — IQF / Thermal — Pasteurization / Thermal — Sterilization / Fruit & veg — IQF vegetables / fruits / herbs / Fruit & veg — Canned vegetables / Fruit & veg — Dehydrated vegetables

    Cooperative-owned (since 2020, ex-Triskalia/D'aucy) multi-site MDD vegetable processor — frozen and canned.

  • Eurial Agrial

    France — Nantes

    Thermal — Pasteurization / Drying — Spray drying / Dairy — Cheese / Dairy — Yoghurt / Dairy — Caseinates / Dairy — Plant-based drinks

    Agrial coop (since 1964) producing Soignon goat cheese and Sojasun (with Triballat) — MDD-candidate dairy and plant-based.

  • Fromagerie Delin

    France — Gilly-les-Citeaux

    Thermal — Pasteurization / Dairy — Cheese

    Family-owned premium specialty cheesemaker (since 1979) — Brillat-Savarin, Régal de Bourgogne — branded plus private label.

  • Groupe Even

    France — Ploudaniel

    Drying — Spray drying / Thermal — Pasteurization / Separation — Wet fractionation / Dairy — Caseinates / Dairy — Butter & cream / Dairy — Cheese / Dairy — MFGM / Infant & medical — Infant formula stage 1

    Cooperative since 1930 with multi-site operations (also co-owns Régilait/Laïta) covering spray drying, butter making and cheese for infant, dairy retail and B2B.

  • Isigny Sainte-Mere

    France — Isigny-sur-Mer

    Drying — Spray drying / Thermal — Pasteurization / Dairy — Butter & cream / Dairy — Cheese / Dairy — Caseinates / Infant & medical — Infant formula stage 1 / Infant & medical — Infant formula stage 2

    Cooperative-owned (since 1909) producer of AOP butter and cream plus cheese and infant formula. Strong infant capability.

  • JDLO Jus de Loire

    France — Chouze-sur-Loire

    Wet — Beverage formulation / Thermal — Pasteurization / Wet — Liquid filling (glass) / Wet — Liquid filling (PET) / Beverages — Juices & NFC / Beverages — Wine

    Independent juice press/bottle co-packer — sparkling, juices, ciders and mousseux at 50,000 bottles/day.

  • L'Abeille

    France — Cholet

    Thermal — Pasteurization / Wet — Beverage formulation / Wet — Liquid filling (PET) / Wet — Liquid filling (glass) / Beverages — Soft drinks

    LSDH-partnered major MDD producer (since 1962, new Cholet plant 2023) for soft drinks and syrups (BRSA private label).

  • Lactalis

    France — Laval

    Drying — Spray drying / Thermal — Pasteurization / Thermal — UHT / Fermentation — Lactic acid bacteria / Dairy — Cheese / Dairy — Yoghurt / Dairy — Butter & cream / Dairy — Caseinates / Beverages — Dairy drinks

    Largest dairy globally (Besnier family, since 1933) with 90+ French sites producing branded and MDD cheese, milk, butter and ingredients.

  • Laita

    France — Ploudaniel

    Drying — Spray drying / Thermal — Pasteurization / Beverages — Dairy drinks / Dairy — Butter & cream / Dairy — Cheese / Dairy — Caseinates

    Even/Triskalia coop major (since 2009) producing milk, butter, cheese and cream — Régilait, Paysan Breton — branded plus MDD.

  • LSDH Laiterie Saint-Denis-de-l'Hotel

    France — Saint-Denis-de-l'Hotel

    Thermal — UHT / Thermal — Pasteurization / Wet — Liquid filling (carton) / Wet — Liquid filling (PET) / Wet — Liquid filling (glass) / Wet — Aseptic filling / Beverages — Plant-based drinks / Beverages — Juices & NFC / Beverages — Dairy drinks / Dairy — Plant-based drinks / Dairy — Butter & cream / Sauces — Soups

    French leader plant-based + dairy contract liquid (since 1909) — UHT, ESL, brick + bottle filling and plant-based extraction. 415 M L/year across 8 sites.

  • Mademoiselle Saveurs Normandie

    France — Caen

    Thermal — Pasteurization / Wet — Liquid filling (glass) / Beverages — Juices & NFC / Meat & seafood — Charcuterie / Fruit & veg — Jams & fillings

    Cluster brand for Normandy specialty apple-based products and regional foods — members provide co-mfg.

  • Materne

    France — Boue

    Thermal — Pasteurization / Packaging — Pouching / Wet — Liquid filling (glass) / Fruit & veg — Jams & fillings / Fruit & veg — Concentrates / Snacks — Dried fruit snacks

    Bel Group/MOM compote MDD producer (since 1888) — Pots and gourdes Pom'Potes for branded and private-label.

  • Naturex (Givaudan Naturals)

    France — Avignon

    Supplements — Herbal extracts / Supplements — Powders / Drying — Spray drying / Thermal — Pasteurization

    Specialty plant-based natural ingredients and botanical extracts including turmeric (TurmiPure Gold), grape and rosemary. Explicit toll manufacturing service line. Part of Givaudan.

  • Refresco France

    France — Pessac

    Thermal — Hot fill / Thermal — Pasteurization / Wet — Liquid filling (PET) / Wet — Liquid filling (can) / Wet — Liquid filling (glass) / Wet — Beverage formulation / Wet — Aseptic filling / Beverages — Soft drinks / Beverages — Juices & NFC / Beverages — Bottled water / Beverages — Functional beverages

    Largest independent EU bottler (PE-owned, KKR/PAI) with multi-site French presence (Pessac, Saint-Alban, Lille). Hot fill, aseptic, carbonation across PET, can and glass.

Sectors in France