Deli Cargo Dressings

Wet — Sauce manufacturing · Dry — Grinding · Sauces — Mustard

Artisanal Belgian mustard maker.

Wet — Sauce manufacturing · Sauces — Cold sauces · Sauces — Hot sauces

Artisanal Belgian sauce maker — American fillet, mayo, merguez, chasseur, Provençal, gyros.

Puurs

Wet — Sauce manufacturing · Wet — Emulsification · Thermal — Pasteurization +6 more

Major Belgian sauce, soup and condiment manufacturer with extensive private-label volume — Devos & Lemmens mayo (80+ varieties) and Imperial soups.

Petit-Rechain

Wet — Sauce manufacturing · Wet — Emulsification · Sauces — Mayonnaise +1 more

Halal-certified custom sauce maker in Liège province.

Kruishem

Freezing — IQF · Wet — Liquid filling (carton) · Wet — Sauce manufacturing

Premium frozen meal solutions for food professionals. Frostique creates chef-driven poké bowls, Buddha bowls, noodle bowls, and rice bowls using modern shock-freezing technology to preserve freshness, taste, and nutrients.

Sint-Katelijne-Waver

Fruit & veg — Canned vegetables · Fruit & veg — Concentrates · Sauces — Soups +5 more

Greenyard Prepared is a global producer of processed vegetables, fruit, mushrooms, and prepared convenience products like soups, sauces, and ready-to-eat meals for retail, foodservice, and industry.

Kandıra, Türkiye

Sauces — Cold sauces · Sauces — Hot sauces · Sauces — Marinades +1 more

Leading sauce manufacturer operating since 2010 with 350+ products. Specializes in custom-recipe and private label sauce production for retail, foodservice, and export.

Águilas, Spain

Fruit & veg — Canned vegetables · Sauces — Cold sauces · Sauces — Dips

AGRUCAPERS S.A. is a Spanish producer of pickled vegetables, capers, and conserves with over 50 years of experience, offering low-salt, organic, and vegan-friendly products rooted in Mediterranean tradition.

Awans, Belgium

Drying — Spray drying · Wet — Emulsification · Oils & fats — Margarines & shortenings +2 more

Family-owned Belgian margarinier (since 1934) producing ~40,000 t/year of margarines, fats, lactoreplacers and milk powders for the food industry.

Mietesheim, France

Wet — Sauce manufacturing · Wet — Liquid filling (glass) · Sauces — Mustard

Family-owned (since 1873) last Alsace mustard maker — branded and private label specialty toll.

Ceuti, Spain

Sauces — Mayonnaise · Sauces — Ketchup · Sauces — Cold sauces +2 more

Sauce, mayonnaise, ketchup, jam, oil and pickle producer with 400+ references for HORECA and retail private-label.

Katérini, Greece

Sauces — Dips · Wet — Sauce manufacturing · Wet — Liquid blending +1 more

Founded in 1998, Alfa Gefsi produces traditional Greek salads and dips using pure, authentic Greek ingredients like Feta cheese and extra virgin olive oil.