Mensdorf, Luxembourg

Fischer SA

Retail-facing arm of the Fischer-Panelux group (since 1913) operating ~70 outlets across Luxembourg and France, sharing the Mensdorf industrial production platform used by Panelux.

Fischer SA operates as a traditional bakery business based in Mensdorf, Luxembourg, with its headquarters at 14 rue Strachen, L-6933 Mensdorf. The company was established in 1913 and has evolved while maintaining artisanal quality and traditional bread-making methods. Fischer produces a wide range of bakery products including various types of bread (wholegrain, organic, white, wheat, baguettes), viennoiseries (croissants, pain au chocolat, streusel), pastries (éclairs, tartelettes, mousse desserts, marble cake, brioche), and prepared foods such as sandwiches, burgers, paninis, pizzas, quiches and salads.

The company sources ingredients from Luxembourg agriculture, using flour from integrated agriculture operations, spring water and iodised salt. According to its website, all breads are described as 100% natural. Fischer operates 70 retail points of sale across Luxembourg and one location in France. The company employs a family business model with teams whose skills have been developed and passed down over decades.

Capabilities

Thermal
Baking

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