KM Yeast Technology

Sectors

• Fermentation — Biomass
• Ingredients — Cultures
• Supplements — Probiotics

Tags

• #fermentation
• #probiotic
• #nutraceutical
• #eu-market
• #yeast
• #small

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More Fermentation — Biomass companies in Netherlands

• Biotechnology Fermentation Factory (BFF)

  Netherlands — Fermentation — Precision / Fermentation — Biomass / Alt-protein — Precision-fermentation proteins (BLG, casein, lactoferrin, ovalbumin, heme) / Ingredients — Enzymes / Ingredients — Cultures / Ingredients — Flavors

  Open-access precision and biomass fermentation upscaling facility (1,000 L and 10,000 L GEA-supplied systems) at NIZO's Food Innovation Campus, bridging the missing middle between lab proof and first commercial production. Pilot operations 2027.

• Mosa Meat BV

  Netherlands — Fermentation — Biomass / Alt-protein — Cultivated meat scaffolds

  Cultivated-meat company operating Mosa C.A.M.P.U.S. (~7,340 m²), the world's largest cultivated-meat campus. Spun off Cultivate at Scale as an open-access European scale-up partner.

• NIZO food research BV

  Netherlands — Fermentation — Lactic acid bacteria / Fermentation — Biomass / Fermentation — Precision / Drying — Spray drying / Separation — Protein extraction / Ingredients — Cultures / Ingredients — Enzymes

  Europe's largest open-access food-grade pilot plant. Offers explicit toll manufacturing services in spray drying, fermentation and downstream processing; produces lactic acid for dsm-firmenich. Hosts the Biotechnology Fermentation Factory (BFF) and the NoPalm demo factory.

• The Protein Brewery BV

  Netherlands — Fermentation — Biomass / Drying — Spray drying / Dry — Milling / Alt-protein — Mycoprotein / Ingredients — Vitamins / Ingredients — Minerals

  Biomass fermentation specialist producing Fermotein mycoprotein powder via 90 m³ fungal fermenters. EFSA novel food positive opinion 2025; demo plant ~500-600 t/year, expandable to 2,500 t.

Similar in Fermentation — Biomass

• Lesaffre Schweiz Hefe Schweiz

  Switzerland — Ingredients — Cultures / Bakery — Cake mixes

  Swiss yeast and baking ingredients.

• Yeastup

  Switzerland — Ingredients — Cultures / Alt-protein — Mycoprotein

  Brugg FoodTech recovering spent brewer’s yeast into functional protein ingredients.

• AB Mauri

  United Kingdom — Ingredients — Cultures / Bakery — Cake mixes

  Major ABF Corby and Leeds yeast and bakery ingredient operation.

• ABF Ingredients

  United Kingdom — Ingredients — Cultures / Ingredients — Enzymes / Ingredients — Vitamins

  ABF Corby yeast, enzymes (AB Enzymes) and vitamin operation.

• Algalif Iceland

  Iceland — Fermentation — Biomass / Supplements — Softgels / Ingredients — Antioxidants

  Icelandic producer of natural astaxanthin from Haematococcus pluvialis microalgae, supplying oleoresins, biomass and finished softgels to the global nutraceutical market.

• Beneo Lallemand Polska

  Poland — Ingredients — Vitamins / Ingredients — Cultures

  Specialty ingredient trading and blending operation.