Meat & seafood — Smoked fish contract manufacturers in Germany

Bonndorf, Germany

Meat & seafood — Charcuterie · Meat & seafood — Smoked fish · Thermal — Smoking

Family-owned German meat processor specializing in Black Forest ham (Schwarzwälder Schinken) and smoked charcuterie products since 1920.

Eresing, Germany

Fruit & veg — Purees · Sauces — Pestos · Sauces — Dips +4 more

bio-verde specializes in premium organic delicatessen products including antipasti, fresh pasta, sauces, cheese, and smoked fish, all produced with cold-processing techniques and certified organic ingredients.